My family has chickens as part of our urban homestead, so we have a lot of eggs. I am always on the look-out for ways to use them. Making frittatas for breakfast and/or dinner is one of my favorite ways to use our eggs. Eggs are packed with protein and they are inexpensive even if […]
Brunswick Stew has been around a long time, but it is still a fall and winter favorite, especially in the South. This tomato-based stew is usually made with chicken but can also be made with small game like squirrel and rabbit. (I make it with chicken). Typically, Brunswick Stew is made with tomatoes, lima beans, […]
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